Welcome to Trà Quế, a charming little village just a few kilometers from the heart of Hội An! As a local, I can tell you that Trà Quế is famous not just for its lush greenery, but for its incredible herbs and vegetables that have been grown here for generations. If you’re looking to escape the hustle and bustle of the old town and experience a slower, more authentic side of Hội An, Trà Quế is the perfect place.
What makes Trà Quế so special? It’s the fertile soil and the traditional farming methods passed down through generations. The village is surrounded by rivers, giving the soil a richness that produces the freshest, most flavorful vegetables you’ll ever taste. Locals use seaweed from the rivers as natural fertilizer, a secret ingredient that makes our herbs and veggies extra fragrant. The herbs from Trà Quế are even used in many of Hội An’s most famous dishes, like cao lầu and bánh xèo.
When you visit Trà Quế, it’s not just about seeing the fields—it’s about experiencing life as a local farmer. You can join a farming tour, where you’ll get your hands dirty planting and watering crops, learning the same techniques that have been used for hundreds of years. It’s a truly hands-on, unique experience that will give you a new appreciation for the hard work that goes into growing the food we eat.
After working up an appetite, many tours also include a cooking class using the fresh ingredients you’ve just harvested. Imagine cooking traditional Vietnamese dishes right in the middle of the fields, surrounded by nature—it’s a culinary experience like no other!
So, if you’re looking to get off the beaten path and immerse yourself in the natural beauty and traditions of Hội An, make sure to add Trà Quế Village to your itinerary. It’s a place where nature, tradition, and community come together to create something truly special.
